BRANDIED egg custard

Ingredients : 

chinese wolfberry (10 pc)

                     

milk (50 ml)

                     

honey (1 shot)

                     

glutinous rice wine (10 ml)

                     

red sugar (1 teaspoon)

                     

egg( 3 pc)

Directions:   

1. Boiling some pure water(150 ml) in your pot, and put chinese wolfberry & eggs into the boiled water. Then, flameout. 
2. Waiting two minutes after flameout, put glutinous rice wine and milk into the pot, and add some red sugar based on your favor. 
3. After dropping to the indoor temperature, place honey on the surface. 
4. If you want to have a special favor, try to put it in the refrigerator in half an hour. 
5. Enjoy it.